Every month we pull together some great recipes from Canadian food bloggers around the web featuring one main ingredient. This month we are focusing on EASTER SIDE RECIPES.
Indulge in the culinary delights of the season with our collection of 8 delicious Easter side recipes from Canadian Food Bloggers that will elevate your holiday feast. Revel in the delicate flavors of Roasted White Asparagus adorned with capers and dill, or savor the freshness of a Spinach Salad featuring Beet Pickled Eggs. Dive into the savory goodness of Herbed Green Beans and Carrots, and experience the comforting taste of Wild Garlic Risotto. These delightful side dishes from Canadian Food Bloggers promise to add a burst of flavor and elegance to your Easter celebration.
Roasted White Asparagus with Capers and Dill by In the Kitch
White asparagus topped with pine nuts, capers and dill.
Spinach Salad with Beet Pickled Eggs by Dish 'n' the Kitchen
A delightful spring salad featuring baby spinach, pickled eggs, and beets, dressed in a delicious vinaigrette.
Herbed Green Beans and Carrots by The Olive Blogger
Enhance your Easter sides with tasty Green Beans and Carrots cooked in a flavorful mix of herbed butter and broth, topped with fresh chives. Ready in just 20 minutes!
Wild Garlic Risotto by Cinnamon & Coriander
Enjoy the spring vibes with this traditional German comfort food: wild garlic risotto! Explore a flavorful twist with asparagus & goat cheese, and don't miss out on the vegan version, perfect for wild garlic season!
Spring Salad with Asparagus and Peas by Crumb Top Baking
Enjoy a refreshing Spring Salad featuring crisp asparagus and peas, combined with fragrant lemon thyme vinaigrette for a burst of seasonal flavors!
Honey Butter Roasted Carrots and Radishes by Cooking in my Genes
Savor the goodness of Honey Butter Roasted Carrots and Radishes topped with chopped walnuts and crumbled goat cheese.
Potatoes Anna Light by The Wine Lover's Kitchen
Enjoy a healthier take on the classic French dish Pommes Anna, where chicken broth replaces butter between thin potato layers. A hint of mayonnaise in the broth and a drizzle of melted butter reintroduce richness without the added calories.
Balsamic Sautéed Brussel Sprouts by The Nessy Kitchen
Make your meal better with quick and healthy balsamic brussels sprouts—bursting with flavor! If you wish customize with crispy bacon, fresh herbs, and more for a delightful side dish.
A big thank you to all our FBC Members who participated in this EASTER SIDE RECIPES roundup.
If you're an FBC Member and would like to submit to future link roundups, join our FBC Facebook shares and links forum.
MORE READING:
- 10 Easter Recipes For Small Gatherings | Food Bloggers of Canada
- 27 Easter and Passover Recipes to Impress | Food Bloggers of Canada
- 14 Egg Recipes For Entertaining at Home | Food Bloggers of Canada
- Recipe Ideas For Easter Dinner | Food Bloggers of Canada
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